Ekayu derived from 'eka' in Sankrit means enjoying rich food in life.
Ekayu was incepted with the philosophy of sharing the joy of good food across the world.
We want people to know and taste authentic Indian cuisine from the heartlands of India, not toe blard version suited to western palate, northe excessively hot a nd spicy taste you find on Indian streets — but the authentic, finger-licking taste of home-cooked I ndian food
We take great pride in the craft of prodJcing 100% vegetarian and uncompromisingly delicious Indian food carefully crafted by our expert chefs to bring out the authentic flavors of India.
We believe in providing food that is both traditional and tasty, and we strive to make sure that each and every dish we create is packed with flavour, nutrients, and sealed with the goodness and flavour of home-cooked Indian food.
We manufacture and curate Ready to Eat meals, Gravies, Sauces, Indian Snacks and varieties of flavours from the land of India. The idea was to introduce premium quality meals for the kitchens that are delicious, hygienic and cost effective. This definitely helps in speeding the process in the kitchen and saves the labour cost.